White wine Doc

Category: Wines
Company: Valdrighi Farm

Name

Bianco Doc Valdrighi Farm

Quantity

0,75 L

Description

PRODUCTION AREA
Locality “La Fornace”, Montecarlo, Municipality Hill in the province of Lucca
VINES
Sauvignon Blanc, Russane, Vermentino, Trebbiano, Pinot Gris e Bianco.
WINEMAKING
Soft pressing performed with pneumatic press, maceration of the skins for 8/10 hours at low temperature
REFINEMENT
In steel, and 3 months in the bottle
LONGEVITY
The wine, if kept in dark environments and at controlled temperatures, maintains its organoleptic characteristics for 2/3 years
VARIOUS
Alcohol: 13%
Output: Month of April and May
Yield: 55hl / hectare
Production: 7,500 bottles
Packaging: 750ml burgognotta

Organoleptic Characteristics

Color:
Straw yellow with greenish reflections
Aroma:
Intense of exotic fruit with hints of pineapple and peach
Taste:
Sapid, full with enveloping end
Service:
13/15 degrees
Pairings:
It goes perfectly with first and second fish dishes also elabotari, excellent with white meats, especially if cooked on the grill, ideal also for aperitifs accompanied by shellfish and raw

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